CHEF STORY

At ASGOOD Restaurant, Authentic Thai cuisine is reimagined for the modern era. Presented in the traditional Samrub style, each seasonal course celebrates the art of Thai dining where heritage, flavor, and artistry come together in perfect harmony. The experience unfolds as a sensory journey that honors Thailands culinary legacy with refined craftsmanship and deep cultural respect.

Guided by Chef Mod devotion to The Wisdom of Thai Cuisine, every dish embodies the essence of Thai culture through balance, authenticity, and thoughtful presentation. ASGOOD Restaurant captures the spirit of time-honored recipes while embracing contemporary creativity, transforming each meal into a story of tradition reborn.

• Macro Horeca Challenge 2015, Professional chef, Free style Thai modern
• World Ocean Seafood Culinary Challenge (Professional Chef), THAIFEX-World of Food Asia 2015
• Modern Thai Cuisine, Thailand International Culinary Cup (Professional Chef)

AS GOOD RESTAURANT - Phi Phi Island

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Open daily from 10:00 to 00:00 (LO 23:30)